IceHouse Walk-In Coolers & Freezers
IceHouse manufactures modular walk-in coolers and freezers engineered for commercial food service — precise, fast to install, and backed by one of the industry's longest warranties.
IceHouse was founded on a straightforward premise: commercial kitchens deserve cold storage that's as dependable as the people running them. Too many operators were stuck with undersized rooms, slow installs, and warranties that didn't reflect how long quality panels actually last.
We changed that. Our modular cam-lock panel system assembles in hours — not days — and stays airtight for years. From a 6×6 walk-in cooler to a 10×22 freezer room, every configuration ships from stock at our two warehouses and arrives ready to build.
Two strategically located distribution centers in Newark (NJ) and Memphis (TN) ensure fast delivery across the East Coast and Central states, with competitive freight rates for dealer partners.
We don't sell cold rooms. We sell reliable temperature — for the full life of your business.
Every panel and every installation reflects standards we don't compromise on — from engineering to after-sale support.
4" polyurethane panels maintain precise temperatures through high-traffic door cycles. We engineer for the hardest-working commercial kitchens, not controlled lab conditions.
One of the longest panel warranties in the cold storage industry
Standard 24" panels connect in hours. Expand, relocate, or reconfigure on-site — no contractors, no waiting, no waste.
Most systems are fully operational within 48 hours of delivery. Minimum downtime — maximum uptime for your operation.
No middlemen. Work directly with our team — quote to install and beyond. Dealer margins of 40–50% with territory protection available.
A built-in trust signal for your customers. All systems meet NSF and health department standards for commercial food storage.
Detailed, upfront proposals with no hidden fees. You know exactly what you're getting before a single panel ships.
IceHouse systems are engineered to meet the demands of commercial food service compliance. We don't cut corners — your inventory, licenses, and health inspections depend on consistent temperature control.
High-density foam in every wall, floor, and ceiling panel for superior thermal retention and minimal cold loss
Tool-free assembly with precision connectors — airtight, watertight, field-proven across hundreds of U.S. installations
Smooth, cleanable PPGI or stainless surfaces meeting health department standards for commercial food storage
110V/60Hz door heater prevents condensation and ice buildup on all freezer room models
3mm anti-slip aluminum plates on floor panels — built for cart traffic and heavy commercial use
Tell us your space, temperature requirements, and timeline — we'll spec the right IceHouse system and send a detailed quote, fast.